ISM prepared a wide range of products from milk fat, butter, and cheese which are excellent raw materials for all types of products.
Oils
Palm Fats
Margarine
Butter
Cheese
Chilled & Frozen Products
FONTERRA
Butter Oil
Butter oil from Fonterra gives a natural dairy flavour and creaminess to finished products…
Anhydrous Milk Fat
Regular Grade
Anhydrous Milk Fat is made from milk fat derived only from milk and milk products…
Anhydrous Milk Fat
Premium Grade
Anhydrous Milkfat from Fonterra gives a natural dairy flavour and creaminess to finished products…
Anhydrous Milk Fat Carton Pack
Anhydrous Milkfat from Fonterra gives a natural dairy flavour and creaminess to finished products…
CARGILL
Hydrogenated Palm Kernel Olein
Socolate 4042 is refined hydrogenated vegetable fat of Lauric origin.
Shortening
Refined palm oil and/or its fraction. It is produced by texturing the oil or oil mixtures…
Hydrogenated Palm Kernel Stearin
SUPERSOCOLATE SPECIAL is a premium grade Cocoa Butter Substitute (CBS)…
CARGILL
Magarine
Marcofa is a margarine made from blends of vegetable oils and fats of palm origin.
QUALITY PRODUCTS
We select only quality products. Certified to international standards.
Palm Fats
Chilled & Frozen Product
Oils
Cheese
Butter
WITH THE BEST SOLUTION
